* The perfect gift for the lover of Spanish flavours * Ideal for preparing tapas * Give a little piece of Spain as a gift Gift box with typical products of Spanish gastronomy. A packet of hand-cut Iberian cebo de...

* Fine and creamy texture with intense flavor * Perfect with toast and an apple or mango jam * Ideal for tapas Creamy wild boar pate with boletus mushrooms to spread on toast. It is perfect as a snack, to...

* Very smooth texture* Source of protein and Omega 3* Handmade according to the traditional Portuguese method.Portuguese cod with garlic and olive oil. Prepared in the traditional way by Luças in Matosinhos (Portugal). This cod is perfect as a tapa...

Artisan Jijona nougat made in a traditional way in Jijona (Alicante), from selected almonds and orange blossom honey.

* The ideal pack for beginners to learn how to cut Serrano ham. * The most authentic way of eating Spanish ham * With wooden ham holder and ham knife Pack of gran reserva serrano shoulder cured in the Sierras...

* Great taste and creamy texture * Use it to prepare tapas or to make a sauce for fish dishes * For demanding palates Creamy Galician Octopus pate to spread on toast. It is perfect as a snack, to accompany...

* Selection of Premium Canned Food from the Galician Coast.* For lovers of seafood products* Very healthy, excellent quality raw materialPack of 4 Espinaler Galician Preserves. Espinaler uses top quality fish and seafood for its Premium preserves, from the Galician...

* Very healthy* Source of vitamins B, D and calcium.* Handmade according to the traditional Portuguese method.Sardines in Olive Oil and Tomato Sauce. Traditionally made one by one by Luças in Matosinhos (Portugal). Luças has been working for more than...

* Bonito from the Azores caught with hook * 100% natural * 1st Company Dolphin Safe in the world Azores tuna caught with hook, with BIO olive oil. Hand prepared by Santa Catarina (Portugal). • Region: Azores, Portugal • Net...

* Round rice perfect for paella * Absorbs a lot of flavor when cooking * 100% Natural. Cultivated in Albufera Natural Park * Premium Spanish rice Albufera rice, round and pearl grain, grown in the Albufera Natural Park in Valencia...

* Cooked in traditional Galician sauce * 100% natural * Hand packed * Surprising taste Premium Zamburiñas in Galician sauce. Produced handmade with 100% natural ingredients by Espinaler in Spain. • Region: Galicia, Spain • Net weight: 115g

* Gourmet olives* Marinated with Provencal herbs* Ideal for use as an appetizer and in salads.Olives marinated Provençal style with pit. Large olives with a mild and spicy flavour. Made in Aragon by José Lou with manzanilla olives from Andalusia.-...

* Essential ingredients of the Valencian Paella * 100% natural ingredients * Products of exceptional quality With this pack you will have at home the essential ingredients for the preparation of an authentic Valencian Paella. The pack includes: • Bomba...

Artisan Marcona Almond Nougat made with traditional methods in Jijona (Alicante), from marcona almonds and rosemary honey.

* Creamy classic black and green olive pate * Use it to prepare tapas, on toast or in pasta dishes * Also in all kinds of pizzas Creamy black and green olive pâté to spread on toast. It is perfect...

* Slow cooked to get a creamy texture * Perfect with toasted bread and a red fruit jam * Ideal for tapas Creamy Venison Pate with Muscat Raisins to spread on toast. It is perfect as a snack, to accompany...

* Very healthy* Source of vitamins B, D and calcium.* Handmade according to the traditional Portuguese method.Sardines in Olive Oil. Traditionally made one by one by Luças in Matosinhos (Portugal). Luças has been working for more than 120 years with...

* Traditionelle Ausarbeitung* Natürliche Zutaten* HandverpacktGroße Tintenfischtentakel in Öl. Handgefertigt mit natürlichen Zutaten bei Pepus in Barcelona (Spanien). • Region: Barcelona, Spanien• Nettogewicht: 111 g