Fine assortment of Premium Pâtés 6 x 110g

* Very tasty with pasta recipes * It goes very well with roast meats Boletus sauce, made by Gourmet Cazorla. • Region: Jaén, Andalusia (Spain) • Net weight: 220g

* Fine and creamy texture with intense flavor * Perfect with toast and an apple or mango jam * Ideal for tapas Creamy wild boar pate with boletus mushrooms to spread on toast. It is perfect as a snack, to...

* Slow cooked to get a creamy texture * Perfect with toasted bread and a red fruit jam * Ideal for tapas Creamy Venison Pate with Muscat Raisins to spread on toast. It is perfect as a snack, to accompany...

* Creamy texture and surprising flavor with a touch of Thyme * Perfect with toast and a tomato or carrot jam * Ideal for tapas Creamy country partridge pate with thyme aroma to spread on toast. It is perfect as...